Add the soup, mushrooms, and the ⦠Prep Time: 30 minutes. Welcome to The Forked Spoon. Easy dinners are a must and comfort food is a must-have in the fall and winter months. Perfect to feed a crowd, this dish is hearty just like our other baked recipes such as Crispy Baked Tofu, Oven Baked Tilapia, and Brown Sugar Garlic Chicken. ⦠This casserole uses Cream of Mushroom, Cream of Celery, and Cream of Chicken soup to give it a really ⦠Drain green beans and layer on top of ground beef. This was a very easy, fun recipe to share with my family. There is a pretty big chance that you had the Tater Tot Casserole at least once before. This cheesy Tater Tot and Bratwurst Casserole tackles both the hungry-man-food problem, and the warm-up-your-belly situation. Roughly chop into smaller pieces using a sharp knife. Tater Tot Casserole is a classic dish made with the favorite potato bites that you can bring to potlucks and make everyone go for another serving!. Sprinkle with Italian seasoning and mix in the fresh minced garlic. Smooth Cheddar Cheese Soup over the green beans. After baking, a sprinkle of cheese and some fresh tomatoes and green onions are the perfect finishing ⦠Made it without changes for a friend her family loved it. Preheat oven to 350 and spray the bottom of a 7â x 11â casserole dish with nonstick cooking spray. Top with an even layer of tater tots and bake in the preheated oven for 50 minutes, until tater tots are brown and the casserole is bubbling. Continue to cook your onions for an additional 30 minutes or so, stirring every 2-3 minutes to prevent burning. The Best Blenders, According to Our Test Kitchen, Do Not Sell My Personal Information – CA Residents, 1 can (11 ounces) whole kernel corn, drained, 1 can (11 ounces) condensed fiesta nacho cheese soup, undiluted. Itâs pure comfort food! Season with salt, pepper, Italian seasoning, and fresh garlic. Otherise, cook the ground meat first, clean out the pan, and reuse to cook the onions. Feel free to use your favorite ground meat to make this recipe. ), top with frozen hash browns, and bake to crispy, golden perfection. Tater tot casserole for two. Reduce heat to medium and add the hot sauce, Worcestershire sauce, canned cream of mushroom soup, and condensed cheddar cheese soup. Have been making this recipe for years however, I add a TBL Worstershire Suace. Simmer, uncovered, for 5 minutes. An easy recipe for Tater Tot Casserole, from scratch! Spread the beef and soup mixture into the prepared pan. Tater Tot Casserole is a classic comfort food dish layered with ground beef, a creamy beef gravy, tater tots, and covered with shredded cheese. The basic ingredients for tater tot casserole are ground beef, onions, vegetables of choice, cream soup, cheese and of course, tater tops on top! Tater Tot Casserole. Tater Tot Casserole Recipe Ingredients: Cheddar Cheese; 2 Cans Cream of Soup ; 1 Soup Can Of Milk ; 1 Lb Cooked Ground Beef (see how I do ⦠Tater Tot Cowboy Casserole is a perfectly family-friendly, easy dinner recipe for busy nights! baking dish. Itâs quick and easy. Mix well. Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes; season with salt ⦠Absolutely quick and easy to make, and the family absolutely loves it. can of green chilies. Just ten minutes of prep is all you need to make our family favorite Tater Topped Casserole recipe. Iâve taken all of the amazing flavors of a classic tater tot casserole, and scaled it down to a smaller serving size. In small sauce pan, melt butter. Add the onions and cook, stirring often, until soft and starting to brown -approximately 10-15 minutes. Printable recipe included. Transfer leftovers on to a microwave safe plate and reheat on high power 1-2 minutes. The cozy one dish meal is full of ground beef, green ⦠Save time (approximately 10 minutes) by cooking the ground beef and caramelized onions at the same time, but in separate pans. Continue to cook, stirring often, for an additional minute. Stirring continuously. "I like to fix this nicely seasoned casserole ahead of time and freeze it for later use. We all liked it, including the one who doesn't care for tater tots! Stir in flour until combined. Combine. Stir in corn and soup. Cook, scraping up any brown bit stuck to the bottom of the pan until meat is cooked. Beef and potatoes with ⦠This version also has frozen peas, carrots, and corn, making it a great one-dish meal. That gives this recipe a more savory, tomato-like flavor. Add the green beans and corn and mix again. A couple years ago I tried out an idea I had had while at work â tater tot casserole soup. Add the oil to a large Dutch oven over medium-high heat. The Forked Spoon LLC • Disclosure, This post may contain affiliate links. With homemade cream of mushroom soup⦠It's good with a tossed salad or nacho chips and dip. It's creamy, comforting and a delicious, one-dish ⦠Who doesn't like tater tots? I eat gluten free and make my own cream of mushroom soup gluten free. After the first 30 minutes, your onions should be a nice and deep golden color. In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder. I just add a small chunk of velveeta to my soup to give it that nacho cheese flavor. Reduce heat to medium, sprinkle with the all-purpose flour, and immediately mix to combine. x 9-in. I like garlic in mine Can I Make Tater Tot Casserole With Green Beans? Preheat oven to 375°F and spray a large 9x13 inch baking dish with non-stick ⦠1 each: 461 calories, 24g fat (8g saturated fat), 60mg cholesterol, 1307mg sodium, 40g carbohydrate (3g sugars, 4g fiber), 25g protein. If you continue, every minute or so, use a metal spatula to scrape up the brown bits from the bottom of your skillet. Read my, If you try a recipe, please share it using the hashtag #theforkedspoon or by tagging @theforkedspoon on, Tater Tot Casserole Recipe (With and Without Canned Soup), (frozen or fresh (see instructions for blanching in notes)). Classic Tomato Soup VeronikaSosnowski. 1 Comment When I was a kid, Tater Tot Casserole was a definite dinner favorite of my brother and I. You can reheat Tater Tot Casserole in one of two ways: Cover leftovers in pan with foil; reheat in the oven at 350° for 30 minutes. Fold in the Tater Tots and stir until they are all coated with the mixture. Add the soy sauce, hot sauce, and Worcestershire sauce with the onions and mushrooms. Transfer to the oven and bake for 30 minutes, or until tater tots are golden brown and crispy. It worked out quite well. (Note: It's ⦠Top the casserole with the remaining shredded cheese and bake for 5 minutes longer until ⦠Continue to cook, stir, and scrape the brown bits from the bottom of the pan until your onions are a rich golden brown color. Stir over medium-high heat until thickened, about 5 minutes. Spoon mixture into a greased 3-qt. cilantro, onion, olive oil, whole peeled tomatoes, bread, salt and 2 more. "Our family lives and works on a ranch," remarks Ronna Lewis from Plains, Kansas. The steps are fairly simple⦠Here is how to make tater tot casserole with cream of chicken: Brown your hamburger meat. Total Time: 1 hour 15 minutes. Tomato Soup with Poblano Peppers, Corn, and Chicken Madeleine Cocina. Basically a potato soup with the casserole, ingredients, onions, green beans, cream of chicken soup, ground beef, mozzerella cheese, etc. Bake in preheated oven for 45 minutes to 1 hour, or until browned. Bake, uncovered, at 350° for 30-35 minutes or until potatoes are crispy and golden brown. How to Make the Hamburger Tater Tot Casserole First, brown the ground beef in a large skillet and drain it. While I have not tried this recipe with dairy alternatives, I imagine it would taste great with any plant-based alternative that is somewhat creamier (. Stir in corn and soup. Itâs the combination of sauerkraut, bratwurst, and crispy tater tots fused together with a creamy cheese sauce, then piled high with more melted cheese on top. Spread with You may stop now, or continue. Where I come from, Tater Tot Casserole is simply known as âhotdish.â However, the term is not mutually exclusive to Tater Tot Casserole. Mix well to combine. Add the onions and cook until soft ⦠In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Serve immediately or enjoy leftovers for up to 5 days when stored in the refrigerator. (with updated photos 2020). Place tater tots strategically to cover entire casserole. (Note that the tater tots will lose their crisp in the microwave.) Stir in taco seasoning and water. We LOVE this recipe !! Tater Tot Casserole usually calls for condensed soup mixed with ground beef and frozen vegetables which are piled into a casserole dish then ⦠And bake. Serve this casserole with Easy Garlic Bread and a side of Perfect Caesar Salad for a wholesome meal. This Classic Homemade Tater Tot Casserole is made from scratch without the use of canned soup. Taste of Home is America's #1 cooking magazine. Slowly add water, bouillon powder and milk, stirring constantly. Mix ground beef and green beans with creamy homemade soup (made with milk, not cream! This dish is always a hit with the whole family. If you want to make things even easier, you can always cook your hamburger ahead of time. Tater Tot Casserole, Tater Tot Casserole Recipe. Transfer the beef and onion mixture to the prepared. Stir in the cream soup and shredded cheese. Plus, with just a few simple ingredients you can whip together this family favorite any day of the week. Follow our complete, step-by-step, photo illustrated instructions to learn how to make this delicious Tater Tot Casserole. You don't want to stir continuously, but just often enough that the onions have enough time to cook and stick to the bottom of your skillet, browning just slightly - but not burning. Betty demonstrates how to make a great potato side dish, her Tater Tot Casserole. Preheat oven to 350.Bake in the 350 degrees F (175 degrees C) oven for 45 ⦠Next time I will make it and eat some. Pour ground beef in bottom of ungreased 8x8 pan. You can add many other things to this dish and use different soup of choice if you want. Stir in salt and pepper. Preheat the oven to 350 degrees F. Add the oil to a large skillet over medium heat. mozzarella, vegetable oil, water, garlic, corn, onion, chicken and 3 more. baking dish. This tater tot casserole is classic comfort food packed with savory ground beef, creamy mushroom soup, and crunchy tater tots. The Best Buffalo Chicken Dip Recipe (+ Video), Acai Bowl Recipe – How to Make Your Own Acai Bowl, Ginger Garlic Noodle Soup with Bok Choy (Bok Choy Soup). This tater tot casserole recipe is a little different from most versions of this recipe in that it is made with golden mushroom soup rather than cream of mushroom soup. If you can't pick one (like me) use a mix of two (or even three!). Your email address will not be published. ", Tater Taco Casserole Recipe photo by Taste of Home. Store leftovers in the refrigerator for up to 5 days. Bake in the oven using the ⦠Arrange Tater Tots in a single layer over the top. Aka mom, wife, chef, and travel-obsessed photographer. Whole family loved it :). Cook Time: 45 minutes. drain. Here you can browse hundreds of incredible family-friendly recipes covering dozens of diets, courses, and cuisines. Chop and cook the onions (after the meat has been browned and set aside) for as much time as you’ve got (at least 5-8 minutes). Ground beef, ground pork, lamb, chicken and ground turkey are all great options. Cream of Mushroom soup, ketchup and Worcestershire give this dish creamy, delicious goodness. Step 2. Easy and gone as soon as it came out of the oven! I used 2% cow milk. I replaced the condensed fiesta soup with just shredded cheddar cheese. Once the onions have at least softened and turned translucent, move to the next step. Continue mixing for 1 minute, taking extra care not to let the flour burn. I add black beans (rinsed) and 4oz. Remove onions from the pot and transfer to a clean cutting board. If desired, sprinkle shredded cheddar cheese over tater tots. I’m Jessica! Transfer to a greased 13-in. Top with tater tots. Then I might give it a five for good taste and very easy to make. 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